by Martoccia

Liked/Disliked: Liked

Needs to decant for about an hour+ prior to drinking.
The wine out of the bottle is mildly acidic, decanting for some time helps.

Paired this with a chicken/Alfredo pizza and worked well.

was a bit Jammy.

I’d drink it again.

Toscana by Martoccia winery

Grapes = sangiovese, colorino del valdarno

region Italy/Toscana

Sulfies= Yes